These Emerging Food Trends Will Make You See Sushi in a Whole New Light

Are you a huge fan of sushi, constantly looking for new recipes for your favorite snack? If that’s the case, 2020 has given us many creative new ways to consume this Japanese dish, and some of them will make you see it in a whole new light.

3D Sushi

Raw seafood is usually the main sushi ingredient, but Legendary Vish is here to change that. This Danish-based startup is using 3D technology to create plant-based salmon, which can be used to make delicious sushi.

Watermelon Sushi

Speaking of vegan dishes, watermelon sushi became all the rage this summer—plus it’s extremely easy to make, and you don’t need a 3D printer to get it done.

Baked Sushi

If you’re looking for a way to put a casserole-style twist on sushi, this rising trend is just the thing for you. It’s equally delicious as regular sushi, but most people feel it’s easier to make since it requires no rolling.

Mexican Sushi

Mexican restaurants usually aren’t the first place you think of when someone mentions sushi, but that’s about to change. You can easily give this traditional Japanese dish a spicy makeover by switching up your ingredients.